Osaka’s Minami district is known for its signature confectionary: the freshly baked cheesecake from “Rikuro-oji’s shop.” Its fluffy, melt-in-the-mouth texture has won the hearts of children and adults alike over the years. At the Namba branch of the Eishinbashi shopping district, you can buy the freshly baked cheesecake made in the store’s kitchen several times a day.
The reason for its popularity is the "fluffy" and "fizzy" freshly baked texture.
Its greatest charm, by far, is its light melt-in-your-mouth texture. The dough, generously filled with air, expands softly in your mouth and then melts away. Even though it's a whole cake, its lightness, which allows the whole family to finish it in no time, is also a secret to its popularity.
Commitment to ingredients that support deliciousness
We use rich cream cheese directly imported from a Danish factory with a long tradition of cheese making. At the bottom of the dough, raisins, carefully stemmed one by one and soaked in our homemade syrup, are scattered.
Points to consider when buying souvenirs
The size is 6, with a diameter of about 18 cm. It is priced at 1,095 yen (including tax). It is refrigerated and has a shelf life of 3 days in the refrigerator (or within 1 day at room temperature). It looks bulky and heavy, but it is light to the touch, making it perfect for gifts for large groups.
